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48" Dual Fuel Range - VDR548 Viking 5 Series label[for^="swatch20"] { background: linear-gradient(to right bottom, #977431 50%, #977431 50.3%) !important; } label[for^="swatch2"] { background: linear-gradient(to right bottom, #cfcece 50%, #cca863 50.3%)}

Viking VDR5486GDG

Available in 19 Color(s)

Features

  • Large Capacity Oven
  • VariSimmer™ Setting
  • Porcelainized Cooking Surface
  • SureSpark™ Ignition System

Quick Specs

  • Type: Range
  • Style: Professional
  • Fuel: Gas
  • Width: 47.875"
  • Height: 37"
  • Depth: 28.6875"
  • Nominal Width: 48"
  • Energy Star Rated: No
  • Downdraft Ventilation: No
  • Hood Recommended: Yes
  • Dual Fuel: Yes
  • Burner Type: Sealed
  • Self Clean: Yes
  • Convection: Yes
  • First Oven: 4.7 cu. ft.
  • Hidden Bake Element: Yes
  • Continuous Grate: Yes
  • Sabbath Mode: No
  • WiFi Connected: No

See More

 
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Large Capacity Oven

Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

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VariSimmer™ Setting

The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

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Porcelainized Cooking Surface

Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

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SureSpark™ Ignition System

The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

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TruConvec™ Convection Cooking

TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

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Vari-Speed Dual Flow™ Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

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Concealed Bake Element

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

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TruGlide™ Full Extension Rack

Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.

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Rapid Ready™ Preheat System

Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

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10-Pass Broiler with Heat Reflector

Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.

Large Capacity Oven Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

VariSimmer™ Setting The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

Porcelainized Cooking Surface Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

SureSpark™ Ignition System The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

TruConvec™ Convection Cooking TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Vari-Speed Dual Flow™ Convection Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide™ Full Extension Rack Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.

Rapid Ready™ Preheat System Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

10-Pass Broiler with Heat Reflector Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.

Features

  • Large Capacity Oven
  • VariSimmer™ Setting
  • Porcelainized Cooking Surface
  • SureSpark™ Ignition System
  • TruConvec™ Convection Cooking
  • Vari-Speed Dual Flow™ Convection
  • Concealed Bake Element
  • TruGlide™ Full Extension Rack
  • Rapid Ready™ Preheat System
  • 10-Pass Broiler with Heat Reflector

General Electric Bodewell Delivery and Installation Offer

Offer Expires: 12/31/2024 Must be submitted online by: 1/31/2025

Enjoy a 5% rebate on qualified appliance purchases with a minimum price of $499 between September 1, 2024, and December 31, 2024. Purchases must be from an authorized Bodewell Preferred NECO member store.

Viking Buy One Get One Event

Offer Expires: 1/1/2024 to 12/31/2024 Must be postmarked by: 2/28/2025

Purchase qualifying Viking Kitchen Appliances and receive a Free qualifying Viking Appliance or $1,000 allowance towards non-qualifying product valued $1,500 or more. Rebate form must be postmarked by 2/28/2025.

Professional delivery is available for every product we sell. We would be happy to coordinate delivery for you.